Restaurants are the most energy-intensive commercial sector, using three times more energy per square foot than most other types of commercial buildings. This report offers some great ways to save energy—from simple practices to longer-term solutions—that can boost your bottom line.

In many industrial plants, air compressors consume more energy than any other single end use because much of the compressed air is wasted through leaks and unnecessarily high compression. In most facilities there are many opportunities to improve system efficiency with rapid paybacks.